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Sorghum Red

About Sorghum Red

Cholam (sorghum / jowar) is a mild, slightly sweet millet that cooks into soft, filling meals. Valluvam stocks white and red varieties, which can be used interchangeably in most recipes.

How to use Sorghum Red

  • Cholam roti and dosa
  • Cholam upma and pongal
  • Cooked whole like rice
  • Cholam porridge and kanji

Storage

Store in an airtight container in a cool, dry place.

Pack sizes and prices

PackPriceAvailability
1kg₹70Out of stock
500g₹43Out of stock

Delivery, payment and returns

  • Delivery across India. Cash on delivery is available within Chennai; online payment (secure, through Razorpay) is available everywhere.
  • Delivery charges, if any, are shown at checkout before you pay.
  • You can cancel an order yourself from My Orders within 30 minutes of placing it, while it is still being prepared.
  • Returns and exchange are accepted if the product arrives damaged (for example leakage or spoilage). Share a photo or video within 24 hours of delivery - see the Returns page.

FSSAI licence no. 12426008000403 - Valluvam Products is a licensed food business.

Questions about Sorghum Red

Can sorghum replace rice?

Yes. Soak the grain for a few hours and cook it like rice, or use the flour for rotis and dosa.

Can I buy Sorghum Red online in Chennai with cash on delivery?

Yes. Cash on delivery is available within Chennai. Elsewhere in India, pay online at checkout.

What if my Sorghum Red arrives damaged?

If the product is damaged on delivery, send a photo or video within 24 hours with your order details and we will review it. See the Returns page.

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